Acácio José Dianin took over Castelhana Farm, in Minas Gerais, Brazil, as he belongs to the fourth generation of this long-established family of coffe..
In the contemporary global coffee industry, Papua New Guinea is wholly unique both in how coffee is harvested and exported from the country. While the..
This lot comes from Gargary Gutity washing station in Yirgacheffe coffee region, Gediyo zone at 22 km from Gedeb town. The washing station sits at 198..
Fernando Cordero is a renowned producer known for his consistent and high quality coffee, he comes from a family of coffee producers and he also grew ..
EF2 is a unique, multi-fermentation processing method first developed by Felipe and Carlos Arcila. This coffee was grown by Luz Helena Salazar and it ..
Graduated in psychology, Mônica Borges de Sousa decided to dedicate a relevant part of her life to professional for coffee growing after inheriting 90..
The so-called Meseta de Popayán is sheltered by the Andes mountain range which helps generate homogeneous climatic and altitudinal characteristics. Th..
Smart, a modern french press from Bialetti, the Italian manufacturer. It is a combination of great style with a simple way to prepare delicious coffee..
Immersion Switch Dripper is a new proposition from the Japanese company Hario (the king of glass). In this device, two brewing methods meet, immersion..
Fernando Cordero is a renowned producer known for his consistent and high quality coffee, he comes from a family of coffee producers and he also grew ..
In the contemporary global coffee industry, Papua New Guinea is wholly unique both in how coffee is harvested and exported from the country. While the..
Finca Monteblanco is a family-run farm managed by Rodrigo Sanchez Valencia. The 14-hectare farm is located in the Huila region at 1730 meters of altit..