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El Salvador FES Sarchimor 48N
12.37€
Ex Tax: 12.37€
- Stock: In Stock
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| Coffee Info | |
| Flavour notes | Marzipan, cocoa nibs, black cherry, umeboshi tea |
| Origin | El Salvador |
| Region | Santa Ana |
| Producer(s) | Rodolfo Ruffatti Batlle |
| Farm | Finca El Salvador |
| Altitude | 1350 - 1670 m.a.s.l. |
| Varietal(s) | Sarchimor |
| Processing | 48H Anaerobic Natural |
| Roasting Profile | |
| Omni | Perfect balanced for espresso and filter extractions |
Sarchimor is a coffee variety developed through a crossbreeding program to create coffee plants resistant to various diseases with an exceptional cup profile. The name "Sarchimor" is derived from the combination of the words "Sarchi" and "Timor," representing the two main parent varieties.
The Sarchimor variety originated from a cross between the Villa Sarchi (a Bourbon mutation known for its good cup quality) and the Timor Hybrid (a variety resistant to coffee leaf rust).
Sarchimor coffee plants are well-known for their resistance to coffee leaf rust and other diseases. This resistance is particularly beneficial in areas where these problems pose significant challenges to coffee cultivation. Additionally, Sarchimor varieties can exhibit a range of flavor profiles, influenced by their genetic lineage, growing conditions, and processing methods. Developing such disease-resistant varieties is essential for promoting sustainable coffee farming and addressing the challenges faced by coffee growers worldwide.
